Dough Sheeter Machine

Price 210000 INR/ Unit

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MOQ : 1 Unit

Dough Sheeter Machine Specification

Material
Stainless Steel

Automatic Grade
Semi Automatic

Power Source
Electric

Voltage
220 Volt (v)

Color
Silver

Warranty
1 Year

Dough Sheeter Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Month

Delivery Time
10 Days

Main Domestic Market
All India, Uttar Pradesh, Haryana, Delhi

About Dough Sheeter Machine

The Dough Sheeter Machine is an essential piece of equipment for any bakery or restaurant that requires large quantities of dough for their products. This machine is made from high-quality stainless steel, which ensures durability and longevity. It has a voltage of 220 volts and a semi-automatic grade, making it easy to use for both novice and experienced users. Its silver color gives it a sleek and professional look that will blend seamlessly with any kitchen dcor. With this machine, you can easily roll out dough to your desired thickness and width, making it perfect for creating pizza, pasta, and pastry dough. Its electric power source ensures that it is energy-efficient and cost-effective. This machine comes with a 1-year warranty, giving you peace of mind knowing that you are investing in a product that is backed by a reputable manufacturer.

FAQs of Dough Sheeter Machine:

Q: What is the material used to make the Dough Sheeter Machine?

A: The Dough Sheeter Machine is made from high-quality stainless steel.

Q: What is the voltage of this machine?

A: The voltage of the Dough Sheeter Machine is 220 volts.

Q: Is this machine easy to use?

A: Yes, the semi-automatic grade of this machine makes it easy to use for both novice and experienced users.

Q: Does this machine come with a warranty?

A: Yes, the Dough Sheeter Machine comes with a 1-year warranty.

Q: What can I use this machine for?

A: You can use this machine to easily roll out dough to your desired thickness and width, making it perfect for creating pizza, pasta, and pastry dough.

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